mustard seed, chile pepper, chana dal, urad dal, tomato & fenugreek seed recipes
7 recipes
Page 1
Tomato Pachadi Recipe
whiskaffair.com
Ingredients: fenugreek seed, chana dal, tomato, mustard seed, urad dal, chile pepper, vegetable oil, cilantro, tamarind paste, curry leaves, turmeric, asafoetida
Tomato Onion Chutney - Spicy South Indian Sauce [Video]
inhouserecipes.com
Ingredients: fenugreek seed, chana dal, tomato, mustard seed, urad dal, chile pepper, cumin, coriander, vegetable oil, jalapeno, onion, curry leaves, garlic, asafoetida
Onion Tomato Thokku Recipe - Side Dish For Idli Dosa | Tomato Onion Garlic Chutney | Onion & Tomato Chutney (Vengaya Thakkali Chutney)
masalakorb.com
Ingredients: fenugreek seed, chana dal, tomato, mustard seed, urad dal, chile pepper, cumin, shallot, tamarind, ginger root, coriander, vegetable oil, jalapeno, curry leaves, garlic, asafoetida
Tiffin Sambar Recipe | Hotel Style Tiffin Sambar
asmallbite.com
Ingredients: fenugreek seed, chana dal, tomato, mustard seed, urad dal, chile pepper, moong dal, cumin, tamarind, coriander, carrot, vegetable oil, jalapeno, cilantro, onion, potato, sugar, curry leaves, turmeric, asafoetida
Sambar no onion no garlic recipe
ruchiskitchen.com
Ingredients: fenugreek seed, chana dal, tomato, mustard seed, urad dal, chile pepper, shredded coconut, cumin, tamarind, eggplant, coriander, bottle gourd, carrot, vegetable oil, chili powder, pigeon peas, curry leaves, turmeric, jaggery, asafoetida
Sambar Vada Recipe | Medhu Vada in Sambar
subbuskitchen.com
Ingredients: fenugreek seed, chana dal, tomato, mustard seed, urad dal, chile pepper, ghee, moong dal, cumin, shallot, tamarind, frying oil, ginger root, coriander, vegetable oil, jalapeno, pumpkin, cilantro, onion, pigeon peas, curry leaves, turmeric, white rice
Instant Sambar with Vegetables
cookshideout.com
Ingredients: fenugreek seed, chana dal, tomato, mustard seed, urad dal, chile pepper, cumin, coriander, carrot, vegetable oil, jalapeno, clove, cilantro, bell pepper, tamarind paste, onion, coconut, pigeon peas, green cardamom, curry leaves, turmeric, jaggery, white rice, asafoetida