mustard seed, chile pepper, cilantro, pigeon peas & sesame oil recipes
4 recipes
Page 1
Paruppu Urundai Rasam
vaya.in
Ingredients: sesame oil, mustard seed, cilantro, pigeon peas, chile pepper, ghee, tamarind water, rasam powder, curry leaves, asafoetida
Bas saaru and cabbage palya, Karnataka style curry made with veggie stock
kannammacooks.com
Ingredients: sesame oil, mustard seed, cilantro, pigeon peas, chile pepper, shredded coconut, cumin, peppercorn, cabbage, tamarind paste, onion, curry leaves, turmeric, garlic
Araithu vitta sambar recipe, arachuvitta sambar recipe
kannammacooks.com
Ingredients: sesame oil, mustard seed, cilantro, pigeon peas, chile pepper, shredded coconut, cumin, fenugreek seed, chana dal, tamarind, coriander, tomato, onion, curry leaves, turmeric, jaggery, asafoetida
Chettinad Veg Kola Urundai Kuzhambu
kannammacooks.com
Ingredients: sesame oil, mustard seed, cilantro, pigeon peas, chile pepper, peanut oil, shredded coconut, cumin, sambar powder, tamarind, coriander, jalapeno, tomato, fennel seed, onion, curry leaves, turmeric, garlic