mustard seed, chile pepper, coconut, asafoetida, urad dal & banana recipes
3 recipes
Page 1
RAW BANANA PORIYAL / ARATIKAYA VEPUDU / RAW BANANA STIR-FRY recipe by Shobha Keshwani at BetterButter
betterbutter.in
Ingredients: banana, mustard seed, urad dal, coconut, chile pepper, asafoetida, sambar powder, vegetable oil, curry leaves, turmeric
Vazhakkai Poriyal | Raw Banana (Plantain) Curry
subbuskitchen.com
Ingredients: banana, mustard seed, urad dal, coconut, chile pepper, asafoetida, cumin, peppercorn, frying oil, curry leaves, turmeric
Nellai Puliitta Poricha Kuzhambu
subbuskitchen.com
Ingredients: banana, mustard seed, urad dal, coconut, chile pepper, asafoetida, peppercorn, chana dal, tamarind, eggplant, coriander, cucumber, carrot, vegetable oil, snake gourd, pigeon peas, potato, curry leaves, turmeric