mustard seed, chile pepper, curry leaves, frying oil, turmeric & chickpea flour recipes
3 recipes
Page 1
Punjabi Kadhi Pakoda Recipe
mytastycurry.com
Ingredients: frying oil, chickpea flour, mustard seed, chile pepper, curry leaves, turmeric, yogurt, fenugreek seed, baking powder, carom seeds, vegetable oil, cilantro, chili powder, onion, potato, fenugreek
kadhi recipe | punjabi kadhi recipe | kadhi pakora recipe | kadi pakoda
hebbarskitchen.com
Ingredients: frying oil, chickpea flour, mustard seed, chile pepper, curry leaves, turmeric, curd, cumin, fenugreek seed, coriander, kashmiri red chilli, vegetable oil, jalapeno, cinnamon, cilantro, onion, ginger-garlic paste
Thavala Vadai | Mixed Lentil Fritters
vidhyashomecooking.com
Ingredients: frying oil, chickpea flour, mustard seed, chile pepper, curry leaves, turmeric, moong dal, chana dal, ginger root, vegetable oil, jalapeno, cilantro, urad dal, coconut, pigeon peas, white rice, asafoetida