mustard seed, chile pepper, curry leaves, frying oil, turmeric & white rice recipes
4 recipes
Page 1
Lemon Rice recipe | How to make South Indian Style Lemon Rice
thefoodfunda.com
Ingredients: frying oil, mustard seed, chile pepper, curry leaves, turmeric, white rice, cashew, peanut, lemon, chana dal, jalapeno, urad dal, asafoetida
Thavala Vadai | Mixed Lentil Fritters
vidhyashomecooking.com
Ingredients: frying oil, mustard seed, chile pepper, curry leaves, turmeric, white rice, moong dal, chana dal, ginger root, vegetable oil, chickpea flour, jalapeno, cilantro, urad dal, coconut, pigeon peas, asafoetida
Sorakkai Samabr / Bottle gourd sambar recipe
chitrasfoodbook.com
Ingredients: frying oil, mustard seed, chile pepper, curry leaves, turmeric, white rice, ghee, cumin, chana dal, tamarind, coriander, bottle gourd, jalapeno, tomato, cilantro, urad dal, onion, coconut, pigeon peas, fenugreek, asafoetida
Sambar Vada Recipe | Medhu Vada in Sambar
subbuskitchen.com
Ingredients: frying oil, mustard seed, chile pepper, curry leaves, turmeric, white rice, ghee, moong dal, cumin, shallot, fenugreek seed, chana dal, tamarind, ginger root, coriander, vegetable oil, jalapeno, tomato, pumpkin, cilantro, urad dal, onion, pigeon peas