mustard seed, chile pepper, curry leaves, ghee, chana dal & frying oil recipes
4 recipes
Page 1
Sooji Upma
crecipe.com
Ingredients: ghee, chana dal, frying oil, mustard seed, chile pepper, curry leaves, cashew, semolina, ginger root, jalapeno, tomato, urad dal, onion, lime, asafoetida
Mysore rasam recipe
chitrasfoodbook.com
Ingredients: ghee, chana dal, frying oil, mustard seed, chile pepper, curry leaves, cumin, peppercorn, sambar powder, tamarind, coriander, jalapeno, tomato, cilantro, urad dal, coconut, pigeon peas, turmeric, jaggery, asafoetida
Sorakkai Samabr / Bottle gourd sambar recipe
chitrasfoodbook.com
Ingredients: ghee, chana dal, frying oil, mustard seed, chile pepper, curry leaves, cumin, tamarind, coriander, bottle gourd, jalapeno, tomato, cilantro, urad dal, onion, coconut, pigeon peas, turmeric, fenugreek, white rice, asafoetida
Sambar Vada Recipe | Medhu Vada in Sambar
subbuskitchen.com
Ingredients: ghee, chana dal, frying oil, mustard seed, chile pepper, curry leaves, moong dal, cumin, shallot, fenugreek seed, tamarind, ginger root, coriander, vegetable oil, jalapeno, tomato, pumpkin, cilantro, urad dal, onion, pigeon peas, turmeric, white rice