Mustard Seed And Chile Pepper And Curry Leaves And Tamarind And Turmeric And Ghee Recipes

Pepper Rasam Recipe

timesofindia.com

Ingredients: ghee, tamarind, mustard seed, chile pepper, curry leaves, turmeric, cumin, tomato, cilantro, garlic

Garlic rasam/Poondu rasam

chitrasfoodbook.com

Ingredients: ghee, tamarind, mustard seed, chile pepper, curry leaves, turmeric, cumin, peppercorn, cilantro, garlic

Mint Rasam-Pudina Rasam

padhuskitchen.com

Ingredients: ghee, tamarind, mustard seed, chile pepper, curry leaves, turmeric, cumin, peppercorn, fresh mint, tomato, cilantro

Pepper Cumin Rasam

maayeka.com

Ingredients: ghee, tamarind, mustard seed, chile pepper, curry leaves, turmeric, cumin, peppercorn, tomato, cilantro, asafoetida

Palak sambar - Spinach sambar - Pasalai keerai sambar

chitrasfoodbook.com

Ingredients: ghee, tamarind, mustard seed, chile pepper, curry leaves, turmeric, fenugreek seed, sambar powder, spinach, onion, pigeon peas, asafoetida

Kandathippili Rasam | Long Pepper Rasam

subbuskitchen.com

Ingredients: ghee, tamarind, mustard seed, chile pepper, curry leaves, turmeric, cumin, peppercorn, coriander, pigeon peas, garlic, asafoetida

Vendakkai sambar recipe/Okra sambar recipe

chitrasfoodbook.com

Ingredients: ghee, tamarind, mustard seed, chile pepper, curry leaves, turmeric, sambar powder, jalapeno, onion, pigeon peas, okra, fenugreek, asafoetida

Pappu charu recipe

spiceupthecurry.com

Ingredients: ghee, tamarind, mustard seed, chile pepper, curry leaves, turmeric, cumin, peppercorn, coriander, vegetable oil, pigeon peas, jaggery, asafoetida

Beetroot Rasam Recipe

subbuskitchen.com

Ingredients: ghee, tamarind, mustard seed, chile pepper, curry leaves, turmeric, cumin, peppercorn, coriander, jalapeno, beetroot, tomato, cilantro, asafoetida

Garlic Tomato Rasam Recipe | Poondu Thakkali Rasam Recipe

subbuskitchen.com

Ingredients: ghee, tamarind, mustard seed, chile pepper, curry leaves, turmeric, cumin, peppercorn, coriander, jalapeno, tomato, cilantro, pigeon peas, garlic

Andhra Pepper Rasam

subbuskitchen.com

Ingredients: ghee, tamarind, mustard seed, chile pepper, curry leaves, turmeric, cumin, peppercorn, fenugreek seed, coriander, tomato, cilantro, pigeon peas, jaggery, asafoetida

Mysore Rasam Recipe | Arachuvitta Rasam Recipe

asmallbite.com

Ingredients: ghee, tamarind, mustard seed, chile pepper, curry leaves, turmeric, cumin, peppercorn, chana dal, coriander, tomato, coconut, pigeon peas, fenugreek, jaggery, asafoetida

Sambar Rice Recipe (Sambar Sadam Recipe)

spiceupthecurry.com

Ingredients: ghee, tamarind, mustard seed, chile pepper, curry leaves, turmeric, cumin, peppercorn, fenugreek seed, coriander, sona masoori rice, carrot, tomato, green beans, onion, coconut, pigeon peas

Onion Sambar Recipe | Vengaya Sambar Recipe

asmallbite.com

Ingredients: ghee, tamarind, mustard seed, chile pepper, curry leaves, turmeric, cumin, shallot, chana dal, sambar powder, vegetable oil, coriander powder, cilantro, urad dal, pigeon peas, fenugreek, jaggery, asafoetida

Kodava Kootu Curry Recipe - Coorg Style Mixed Vegetable Stew

archanaskitchen.com

Ingredients: ghee, tamarind, mustard seed, chile pepper, curry leaves, turmeric, cumin, chana dal, eggplant, coriander, carrot, tomato, green beans, urad dal, coconut, pigeon peas, garlic, white rice, asafoetida

Mysore rasam recipe

chitrasfoodbook.com

Ingredients: ghee, tamarind, mustard seed, chile pepper, curry leaves, turmeric, cumin, peppercorn, chana dal, sambar powder, frying oil, coriander, jalapeno, tomato, cilantro, urad dal, coconut, pigeon peas, jaggery, asafoetida

Sorakkai Samabr / Bottle gourd sambar recipe

chitrasfoodbook.com

Ingredients: ghee, tamarind, mustard seed, chile pepper, curry leaves, turmeric, cumin, chana dal, frying oil, coriander, bottle gourd, jalapeno, tomato, cilantro, urad dal, onion, coconut, pigeon peas, fenugreek, white rice, asafoetida

Sambar Vada Recipe | Medhu Vada in Sambar

subbuskitchen.com

Ingredients: ghee, tamarind, mustard seed, chile pepper, curry leaves, turmeric, moong dal, cumin, shallot, fenugreek seed, chana dal, frying oil, ginger root, coriander, vegetable oil, jalapeno, tomato, pumpkin, cilantro, urad dal, onion, pigeon peas, white rice