mustard seed, chile pepper, dill & butter recipes

2 recipes

Page 1

Potted prawns with pickled zucchini

womensweeklyfood.com.au

Ingredients: butter, dill, mustard seed, chile pepper, prawns, brioche, lemon, red onion, brandy, white balsamic vinegar, zucchini, extra virgin olive oil, white wine vinegar, sugar, garlic, tarragon

Pontoon's grilled sardines and harissa

gourmettraveller.com.au

Ingredients: butter, dill, mustard seed, chile pepper, sardines, butter puff pastry, cumin, peppercorn, shallot, bay leaf, olive oil, radish, clove, cinnamon, tomato, coriander powder, fennel seed, apple cider vinegar, chili powder, sugar, garlic