mustard seed, chile pepper, tamarind, turmeric, cumin & ginger root recipes

8 recipes

Page 1

How to Make Radish Chutney Recipe for Idli or Dosa

blendwithspices.com

Ingredients: cumin, tamarind, ginger root, mustard seed, chile pepper, turmeric, chana dal, vegetable oil, radish, urad dal, onion, curry leaves, asafoetida

How To Make South Indian Style Peanut Garlic Chutney

mygingergarlickitchen.com

Ingredients: cumin, tamarind, ginger root, mustard seed, chile pepper, turmeric, peanut, chana dal, vegetable oil, urad dal, garlic, jaggery, asafoetida

Moong sprouts curry - Mulai payaru masala - Mung Curry

kannammacooks.com

Ingredients: cumin, tamarind, ginger root, mustard seed, chile pepper, turmeric, mung beans, sesame oil, tomato, coriander powder, cilantro, chili powder, onion, coconut milk, curry leaves

Kerala Style Rasam Recipe

whiskaffair.com

Ingredients: cumin, tamarind, ginger root, mustard seed, chile pepper, turmeric, coconut oil, peppercorn, fenugreek seed, coriander, jalapeno, tomato, curry leaves, garlic, jaggery, asafoetida

DRUMSTICK LEAVES (MORINGA LEAVES) DAL RECIPE / NUGGE SOPPINA DAL

smithakalluraya.com

Ingredients: cumin, tamarind, ginger root, mustard seed, chile pepper, turmeric, vegetable oil, jalapeno, tomato, chili powder, onion, pigeon peas, curry leaves, moringa, garlic, asafoetida

Tarkari Ni Kari Recipe (Parsi Style Vegetable Curry)

archanaskitchen.com

Ingredients: cumin, tamarind, ginger root, mustard seed, chile pepper, turmeric, jalapeno, tomato, coriander powder, chili powder, mixed vegetable, onion, coconut, sugar, garlic, sunflower oil

Cauliflower Gashi ~ Mangalore Cauliflower Curry

thebigsweettooth.com

Ingredients: cumin, tamarind, ginger root, mustard seed, chile pepper, turmeric, peppercorn, cauliflower, fenugreek seed, coriander, vegetable oil, clove, cinnamon, chili powder, onion, coconut, curry leaves, garlic

Sambar Vada Recipe | Medhu Vada in Sambar

subbuskitchen.com

Ingredients: cumin, tamarind, ginger root, mustard seed, chile pepper, turmeric, ghee, moong dal, shallot, fenugreek seed, chana dal, frying oil, coriander, vegetable oil, jalapeno, tomato, pumpkin, cilantro, urad dal, onion, pigeon peas, curry leaves, white rice