mustard seed, chile pepper, urad dal, tamarind & frying oil recipes

15 recipes

Page 1

Peerkangai Thogayal | Ridge gourd Chutney Recipe

subbuskitchen.com

Ingredients: tamarind, frying oil, mustard seed, urad dal, chile pepper, ridged gourd, coconut, asafoetida

Pottukadalai chutney recipe for idli, dosa

chitrasfoodbook.com

Ingredients: tamarind, frying oil, mustard seed, urad dal, chile pepper, roasted gram, curry leaves, garlic, asafoetida

Peanut onion chutney recipe

chitrasfoodbook.com

Ingredients: tamarind, frying oil, mustard seed, urad dal, chile pepper, peanut, onion, curry leaves, garlic

Peanut chutney without onion and garlic

chitrasfoodbook.com

Ingredients: tamarind, frying oil, mustard seed, urad dal, chile pepper, cumin, chana dal, roasted peanuts, curry leaves, asafoetida

Hotel style coconut chutney recipe - Restaurant style thengai chutney

chitrasfoodbook.com

Ingredients: tamarind, frying oil, mustard seed, urad dal, chile pepper, cashew, chutney, jalapeno, coconut, curry leaves

Theeyal | Ulli Theeyal | Kerala style Onion Gravy

subbuskitchen.com

Ingredients: tamarind, frying oil, mustard seed, urad dal, chile pepper, coconut oil, peppercorn, shallot, coriander, coconut, curry leaves

Green tomato chutney recipe / Thakkali Kai chutney

chitrasfoodbook.com

Ingredients: tamarind, frying oil, mustard seed, urad dal, chile pepper, cumin, green tomato, sesame seed, jalapeno, curry leaves, garlic

RADISH CHUTNEY RECIPE / MULLANGI ( MOOLANGI ) CHUTNEY RECIPE

smithakalluraya.com

Ingredients: tamarind, frying oil, mustard seed, urad dal, chile pepper, chana dal, radish, onion, curry leaves, turmeric, asafoetida

Beetroot chutney recipe - Beetroot chutney with coconut

chitrasfoodbook.com

Ingredients: tamarind, frying oil, mustard seed, urad dal, chile pepper, chana dal, beetroot, onion, coconut, curry leaves, garlic, asafoetida

Kadamba Chutney Recipe

chitrasfoodbook.com

Ingredients: tamarind, frying oil, mustard seed, urad dal, chile pepper, chana dal, jalapeno, tomato, cilantro, onion, mint, coconut, curry leaves

Brinjal Chutney Recipe

foodviva.com

Ingredients: tamarind, frying oil, mustard seed, urad dal, chile pepper, peanut, cumin, ginger root, eggplant, tomato, curry leaves, garlic, jaggery, asafoetida

Udupi sambar recipe

chitrasfoodbook.com

Ingredients: tamarind, frying oil, mustard seed, urad dal, chile pepper, coconut oil, cumin, eggplant, coriander, jalapeno, cilantro, coconut, pigeon peas, curry leaves, turmeric, fenugreek, jaggery, asafoetida

Mysore rasam recipe

chitrasfoodbook.com

Ingredients: tamarind, frying oil, mustard seed, urad dal, chile pepper, ghee, cumin, peppercorn, chana dal, sambar powder, coriander, jalapeno, tomato, cilantro, coconut, pigeon peas, curry leaves, turmeric, jaggery, asafoetida

Sorakkai Samabr / Bottle gourd sambar recipe

chitrasfoodbook.com

Ingredients: tamarind, frying oil, mustard seed, urad dal, chile pepper, ghee, cumin, chana dal, coriander, bottle gourd, jalapeno, tomato, cilantro, onion, coconut, pigeon peas, curry leaves, turmeric, fenugreek, white rice, asafoetida

Sambar Vada Recipe | Medhu Vada in Sambar

subbuskitchen.com

Ingredients: tamarind, frying oil, mustard seed, urad dal, chile pepper, ghee, moong dal, cumin, shallot, fenugreek seed, chana dal, ginger root, coriander, vegetable oil, jalapeno, tomato, pumpkin, cilantro, onion, pigeon peas, curry leaves, turmeric, white rice