mustard seed, chili powder, pigeon peas & sunflower oil recipes
5 recipes
Page 1
Chakolaya Recipe (Maharastrian Varan Phal)
archanaskitchen.com
Ingredients: mustard seed, chili powder, pigeon peas, sunflower oil, whole-wheat flour, carom seeds, coriander powder, onion, sugar, turmeric, kokum
Yellow Pumpkin Dal Recipe
archanaskitchen.com
Ingredients: mustard seed, chili powder, pigeon peas, sunflower oil, lemon, coriander, pumpkin, garam masala, curry leaves, pearl onion, garlic, asafoetida
Hyderabadi Khatti Dal Recipe (Hyderabadi Tangy Lentil Curry)
archanaskitchen.com
Ingredients: mustard seed, chili powder, pigeon peas, sunflower oil, cumin, ginger root, coriander, tamarind water, jalapeno, tomato, chile pepper, curry leaves, turmeric, garlic
Potato Stuffed Dal Dhokli Recipe
archanaskitchen.com
Ingredients: mustard seed, chili powder, pigeon peas, sunflower oil, peanut, whole-wheat flour, cumin, lemon, ginger root, coriander, bay leaf, jalapeno, clove, cinnamon, tomato, garam masala, chile pepper, potato, sugar, curry leaves, turmeric, jaggery, asafoetida
Baked Stuffed Baati With Churma And Panchratna Dal Recipe
archanaskitchen.com
Ingredients: mustard seed, chili powder, pigeon peas, sunflower oil, almond, pistachio, ghee, semolina, milk, whole-wheat flour, moong dal, cumin, lemon, papad, chana dal, coriander, bay leaf, chickpea flour, peas, jalapeno, clove, cinnamon, tomato, coriander powder, fennel seed, garam masala, urad dal, chile pepper, sugar, curry leaves, turmeric, asafoetida