mustard seed, chili powder, red lentils & pigeon peas recipes
3 recipes
Page 1
Tuvar Dal Khichdi – A Rice and Lentil dish from Gujarat
spiceroots.com
Ingredients: red lentils, mustard seed, chili powder, pigeon peas, ghee, peppercorn, dried chilies, clove, cinnamon, turmeric, white rice
Spinach Dal – Palak Dal Recipe
mrishtanna.com
Ingredients: red lentils, mustard seed, chili powder, pigeon peas, cumin, chana dal, ginger root, jalapeno, tomato, spinach, garam masala, onion, chile pepper, curry leaves, turmeric, garlic
Dhaba Style Dal Fry Recipe
archanaskitchen.com
Ingredients: red lentils, mustard seed, chili powder, pigeon peas, ghee, moong dal, cumin, chana dal, coriander, bay leaf, jalapeno, clove, tomato, coriander powder, urad dal, star anise, onion, green cardamom, turmeric, black cardamom, ginger-garlic paste, asafoetida