mustard seed, coriander powder, tomato, cumin, onion & pigeon peas recipes
8 recipes
Page 1
Ridge gourd dal / Beerakaya Pappu Recipe
chitrasfoodbook.com
Ingredients: cumin, tomato, coriander powder, mustard seed, onion, pigeon peas, ghee, ridged gourd, jalapeno, tamarind paste, urad dal, chile pepper, curry leaves, turmeric, ginger-garlic paste, asafoetida
Kongu style Onion Sambar
kannammacooks.com
Ingredients: cumin, tomato, coriander powder, mustard seed, onion, pigeon peas, shredded coconut, fenugreek seed, sambar powder, tamarind, sesame oil, cilantro, curry leaves, turmeric, jaggery, asafoetida
Dal Tadka Recipe, How to Make Dal Tadka Recipe Dhaba Style
indianrecipeinfo.com
Ingredients: cumin, tomato, coriander powder, mustard seed, onion, pigeon peas, ghee, ginger root, vegetable oil, jalapeno, garam masala, chili powder, chile pepper, curry leaves, turmeric, garlic, asafoetida
Adai With Tomato Peas Relish
plattershare.com
Ingredients: cumin, tomato, coriander powder, mustard seed, onion, pigeon peas, peanut, moong dal, sesame seed, chana dal, vegetable oil, peas, urad dal, chili powder, chile pepper, sugar, turmeric, white rice
Dal Palak Recipe
somethingscookingwithalpa.com
Ingredients: cumin, tomato, coriander powder, mustard seed, onion, pigeon peas, ginger root, bay leaf, jalapeno, cinnamon, cilantro, spinach, garam masala, chili powder, curry leaves, turmeric, garlic, asafoetida
Instant Pot Sambar Recipe
yummytummyaarthi.com
Ingredients: cumin, tomato, coriander powder, mustard seed, onion, pigeon peas, lady fingers, sambar powder, carrot, vegetable oil, radish, cilantro, tamarind paste, urad dal, chili powder, potato, sugar, turmeric, asafoetida
Vaghareli Khichdi Recipe (How to make Gujarati Vaghareli Khichdi)
spiceupthecurry.com
Ingredients: cumin, tomato, coriander powder, mustard seed, onion, pigeon peas, peanut, peppercorn, ginger root, vegetable oil, jalapeno, clove, cinnamon, garam masala, chili powder, chile pepper, turmeric, garlic, white rice
Dhaba Style Dal Fry Recipe
archanaskitchen.com
Ingredients: cumin, tomato, coriander powder, mustard seed, onion, pigeon peas, ghee, moong dal, red lentils, chana dal, coriander, bay leaf, jalapeno, clove, urad dal, chili powder, star anise, green cardamom, turmeric, black cardamom, ginger-garlic paste, asafoetida