mustard seed, coriander powder, tomato, garam masala & pigeon peas recipes
5 recipes
Page 1
Dal Tadka Recipe, How to Make Dal Tadka Recipe Dhaba Style
indianrecipeinfo.com
Ingredients: tomato, coriander powder, mustard seed, garam masala, pigeon peas, ghee, cumin, ginger root, vegetable oil, jalapeno, chili powder, onion, chile pepper, curry leaves, turmeric, garlic, asafoetida
Dal Palak Recipe
somethingscookingwithalpa.com
Ingredients: tomato, coriander powder, mustard seed, garam masala, pigeon peas, cumin, ginger root, bay leaf, jalapeno, cinnamon, cilantro, spinach, chili powder, onion, curry leaves, turmeric, garlic, asafoetida
Vaghareli Khichdi Recipe (How to make Gujarati Vaghareli Khichdi)
spiceupthecurry.com
Ingredients: tomato, coriander powder, mustard seed, garam masala, pigeon peas, peanut, cumin, peppercorn, ginger root, vegetable oil, jalapeno, clove, cinnamon, chili powder, onion, chile pepper, turmeric, garlic, white rice
Dal Dhokli Recipe, Gujarati Dal Dhokli Recipe
werecipes.com
Ingredients: tomato, coriander powder, mustard seed, garam masala, pigeon peas, peanut, flour, cumin, lemon, sesame seed, ginger root, vegetable oil, jalapeno, clove, cinnamon, cilantro, chili powder, sugar, curry leaves, turmeric, garlic
Baked Stuffed Baati With Churma And Panchratna Dal Recipe
archanaskitchen.com
Ingredients: tomato, coriander powder, mustard seed, garam masala, pigeon peas, almond, pistachio, ghee, semolina, milk, whole-wheat flour, moong dal, cumin, lemon, papad, chana dal, coriander, bay leaf, chickpea flour, peas, jalapeno, clove, cinnamon, fennel seed, urad dal, chili powder, chile pepper, sugar, curry leaves, turmeric, sunflower oil, asafoetida