mustard seed, cumin, peas & semolina recipes

9 recipes

Page 1

Hara Bhara Upma

plattershare.com

Ingredients: semolina, cumin, peas, mustard seed, cashew, lemon, jalapeno, cilantro, bell pepper, mint, garlic, scallion

Upma Recipe Made Using Preethi Electric Pressure Cooker Touch

rakshaskitchen.com

Ingredients: semolina, cumin, peas, mustard seed, ghee, coriander, vegetable oil, jalapeno, tomato, onion, coconut, jaggery, asafoetida

Vegetable Upma

kalimirchbysmita.com

Ingredients: semolina, cumin, peas, mustard seed, ghee, fenugreek seed, ginger root, carrot, jalapeno, green beans, urad dal, onion, curry leaves

Savory Semolina Cake

vaya.in

Ingredients: semolina, cumin, peas, mustard seed, yogurt, sesame seed, ginger root, carrot, vegetable oil, jalapeno, green beans, chili powder, onion, turmeric, baking soda

Oats and Flax Seed Idli

myrecipemagic.com

Ingredients: semolina, cumin, peas, mustard seed, curd, chana dal, ginger root, flax, oat flour, carrot, vegetable oil, jalapeno, cilantro, urad dal, baking soda, asafoetida

Healthy Vegetable Upma Recipe

timesofindia.com

Ingredients: semolina, cumin, peas, mustard seed, cashew, chana dal, ginger root, carrot, vegetable oil, jalapeno, tomato, bell pepper, urad dal, onion, mint, chile pepper, potato, curry leaves

Spicy Broken Wheat Khichdi With Vegetables Recipe

archanaskitchen.com

Ingredients: semolina, cumin, peas, mustard seed, ghee, ginger root, coriander, carrot, bay leaf, jalapeno, clove, tomato, chili powder, onion, chile pepper, potato, curry leaves, turmeric, garlic

Masala Dosa recipe by Pavithra M Adiga at BetterButter

betterbutter.in

Ingredients: semolina, cumin, peas, mustard seed, flour, poha, lemon, chana dal, ginger root, idli rice, vegetable oil, rice flour, jalapeno, cilantro, roasted gram, tamarind paste, urad dal, onion, coconut, chile pepper, potato, curry leaves, turmeric, garlic, fenugreek, asafoetida

Baked Stuffed Baati With Churma And Panchratna Dal Recipe

archanaskitchen.com

Ingredients: semolina, cumin, peas, mustard seed, almond, pistachio, ghee, milk, whole-wheat flour, moong dal, lemon, papad, chana dal, coriander, bay leaf, chickpea flour, jalapeno, clove, cinnamon, tomato, coriander powder, fennel seed, garam masala, urad dal, chili powder, pigeon peas, chile pepper, sugar, curry leaves, turmeric, sunflower oil, asafoetida