mustard seed, curry leaves, chana dal, tamarind & sunflower oil recipes
4 recipes
Page 1
Karnataka Style Southekayi Seppe Chutney Recipe (Mangalore Cucumber Peel Chutney Recipe)
archanaskitchen.com
Ingredients: chana dal, tamarind, mustard seed, curry leaves, sunflower oil, cucumber, urad dal, coconut, chile pepper, jaggery
Kathirikkai Thogayal Recipe - Thuvaiyal (Spicy Brinjal Chutney Recipe)
archanaskitchen.com
Ingredients: chana dal, tamarind, mustard seed, curry leaves, sunflower oil, peppercorn, eggplant, urad dal, chili powder, chile pepper, turmeric
Andhra Style Pappu Urumindi Recipe
archanaskitchen.com
Ingredients: chana dal, tamarind, mustard seed, curry leaves, sunflower oil, shredded coconut, cumin, fenugreek seed, coriander, urad dal, chile pepper, turmeric
Huli Soppu Saaru Recipe - Karnataka Style Mixed Greens Sambar
archanaskitchen.com
Ingredients: chana dal, tamarind, mustard seed, curry leaves, sunflower oil, cumin, peppercorn, fenugreek seed, mixed greens, coriander, urad dal, onion, coconut, pigeon peas, chile pepper, garlic, jaggery, asafoetida