mustard seed, curry leaves, tomato, ghee & tamarind water recipes
3 recipes
Page 1
Milagu Rasam Recipe - Village Style Pepper Rasam
archanaskitchen.com
Ingredients: ghee, tamarind water, tomato, mustard seed, curry leaves, cumin, peppercorn, pigeon peas, chile pepper, garlic, asafoetida
Tomato Rasam
awesomecuisine.com
Ingredients: ghee, tamarind water, tomato, mustard seed, curry leaves, cumin, ginger root, jalapeno, rasam powder, cilantro, pigeon peas, chile pepper, turmeric, asafoetida
Dosakaya Pappu Recipe-Andhra Style Yellow Cucumber Dal
archanaskitchen.com
Ingredients: ghee, tamarind water, tomato, mustard seed, curry leaves, cumin, coriander, cucumber, jalapeno, chili powder, onion, pigeon peas, chile pepper, turmeric, garlic, asafoetida