mustard seed, fenugreek seed, cumin, shallot & tomato recipes

8 recipes

Page 1

Rasam

nyonyacooking.com

Ingredients: cumin, shallot, fenugreek seed, tomato, mustard seed, coriander, vegetable oil, tamarind paste, chile pepper, curry leaves, turmeric, garlic

Vendaya Keerai Kara Kuzhambu | Methi Leaves Kara Kuzhambu

subbuskitchen.com

Ingredients: cumin, shallot, fenugreek seed, tomato, mustard seed, sambar powder, sesame oil, tamarind paste, coconut, curry leaves, garlic, fenugreek

Vegan Okra Curry

lathiskitchen.org

Ingredients: cumin, shallot, fenugreek seed, tomato, mustard seed, tamarind, vegetable oil, coriander powder, chili powder, coconut, curry leaves, turmeric, okra

Slow-cooker cashew and potato curry

olivemagazine.com

Ingredients: cumin, shallot, fenugreek seed, tomato, mustard seed, cashew, vegetable oil, curry, jalapeno, cinnamon, new potato, coconut milk, curry leaves, turmeric, lime

Onion Tomato Thokku Recipe - Side Dish For Idli Dosa | Tomato Onion Garlic Chutney | Onion & Tomato Chutney (Vengaya Thakkali Chutney)

masalakorb.com

Ingredients: cumin, shallot, fenugreek seed, tomato, mustard seed, chana dal, tamarind, ginger root, coriander, vegetable oil, jalapeno, urad dal, chile pepper, curry leaves, garlic, asafoetida

Spicy Nellore Chepala Pulusu - Andhra Fish Curry

kannammacooks.com

Ingredients: cumin, shallot, fenugreek seed, tomato, mustard seed, rohu fish, tamarind, coriander, sesame oil, jalapeno, coriander powder, chili powder, chile pepper, curry leaves, turmeric, garlic

Tiffin Sambar Recipe

currytrail.in

Ingredients: cumin, shallot, fenugreek seed, tomato, mustard seed, chana dal, sambar powder, vegetable oil, corn, chili powder, onion, pigeon peas, chile pepper, curry leaves, turmeric, garlic, tamarind juice, asafoetida

Sambar Vada Recipe | Medhu Vada in Sambar

subbuskitchen.com

Ingredients: cumin, shallot, fenugreek seed, tomato, mustard seed, ghee, moong dal, chana dal, tamarind, frying oil, ginger root, coriander, vegetable oil, jalapeno, pumpkin, cilantro, urad dal, onion, pigeon peas, chile pepper, curry leaves, turmeric, white rice