mustard seed, ghee, pigeon peas & moong dal recipes

3 recipes

Page 1

Dhaba Style Dal Fry Recipe

archanaskitchen.com

Ingredients: ghee, moong dal, mustard seed, pigeon peas, cumin, red lentils, chana dal, coriander, bay leaf, jalapeno, clove, tomato, coriander powder, urad dal, chili powder, star anise, onion, green cardamom, turmeric, black cardamom, ginger-garlic paste, asafoetida

Sambar Vada Recipe | Medhu Vada in Sambar

subbuskitchen.com

Ingredients: ghee, moong dal, mustard seed, pigeon peas, cumin, shallot, fenugreek seed, chana dal, tamarind, frying oil, ginger root, coriander, vegetable oil, jalapeno, tomato, pumpkin, cilantro, urad dal, onion, chile pepper, curry leaves, turmeric, white rice

Baked Stuffed Baati With Churma And Panchratna Dal Recipe

archanaskitchen.com

Ingredients: ghee, moong dal, mustard seed, pigeon peas, almond, pistachio, semolina, milk, whole-wheat flour, cumin, lemon, papad, chana dal, coriander, bay leaf, chickpea flour, peas, jalapeno, clove, cinnamon, tomato, coriander powder, fennel seed, garam masala, urad dal, chili powder, chile pepper, sugar, curry leaves, turmeric, sunflower oil, asafoetida