mustard seed, jalapeno, chile pepper, urad dal & fenugreek recipes

8 recipes

Page 1

Beetroot Mudde Huli- Beetroot Curry

mrishtanna.com

Ingredients: jalapeno, mustard seed, urad dal, chile pepper, fenugreek, coconut oil, beetroot, tamarind paste, curry leaves, garlic

Puli inji curry recipe - Kerala style

chitrasfoodbook.com

Ingredients: jalapeno, mustard seed, urad dal, chile pepper, fenugreek, coconut oil, tamarind, ginger root, chili powder, curry leaves, turmeric, jaggery

Tasty Masala Dosa

pachakam.com

Ingredients: jalapeno, mustard seed, urad dal, chile pepper, fenugreek, shallot, vegetable oil, onion, potato, curry leaves, cooked rice, ginger-garlic paste, white rice

Kadarangai Gojju | Wild-Lemon Sweet and Sour Gravy

vidhyashomecooking.com

Ingredients: jalapeno, mustard seed, urad dal, chile pepper, fenugreek, lemon, sesame seed, chana dal, ginger root, vegetable oil, tamarind paste, curry leaves, turmeric, jaggery, asafoetida

Idli Sambar Recipe | Instant Sambar for Idli

asmallbite.com

Ingredients: jalapeno, mustard seed, urad dal, chile pepper, fenugreek, cumin, chana dal, sambar powder, vegetable oil, tomato, cilantro, onion, pigeon peas, sugar, curry leaves, turmeric, asafoetida

Udupi sambar recipe

chitrasfoodbook.com

Ingredients: jalapeno, mustard seed, urad dal, chile pepper, fenugreek, coconut oil, cumin, tamarind, frying oil, eggplant, coriander, cilantro, coconut, pigeon peas, curry leaves, turmeric, jaggery, asafoetida

Sorakkai Samabr / Bottle gourd sambar recipe

chitrasfoodbook.com

Ingredients: jalapeno, mustard seed, urad dal, chile pepper, fenugreek, ghee, cumin, chana dal, tamarind, frying oil, coriander, bottle gourd, tomato, cilantro, onion, coconut, pigeon peas, curry leaves, turmeric, white rice, asafoetida

Masala Dosa recipe by Pavithra M Adiga at BetterButter

betterbutter.in

Ingredients: jalapeno, mustard seed, urad dal, chile pepper, fenugreek, semolina, flour, poha, cumin, lemon, chana dal, ginger root, idli rice, vegetable oil, rice flour, peas, cilantro, roasted gram, tamarind paste, onion, coconut, potato, curry leaves, turmeric, garlic, asafoetida