mustard seed, jalapeno, curry leaves, carrot, chile pepper & coconut recipes
10 recipes
Page 1
Carrot Coconut Stir Fry
pachakam.com
Ingredients: carrot, jalapeno, mustard seed, coconut, chile pepper, curry leaves, coconut oil, turmeric, garlic
Carrot Thoran (Carrot Stir Fry)
yummly.co.uk
Ingredients: carrot, jalapeno, mustard seed, coconut, chile pepper, curry leaves, cumin, ginger root, vegetable oil, onion, turmeric
Carrot Poriyal Recipe
foodviva.com
Ingredients: carrot, jalapeno, mustard seed, coconut, chile pepper, curry leaves, moong dal, cumin, vegetable oil, urad dal, turmeric, asafoetida
Patta Patta Gobi Gobi (Cabbage Poriyal)
plattershare.com
Ingredients: carrot, jalapeno, mustard seed, coconut, chile pepper, curry leaves, cabbage, ginger root, peas, olive oil, urad dal, onion
Chow Chow and Carrot Kootu Recipe
archanaskitchen.com
Ingredients: carrot, jalapeno, mustard seed, coconut, chile pepper, curry leaves, cumin, chana dal, urad dal, turmeric, chayote, sunflower oil, white rice
Kosambri (Carrot Salad)
spoonacular.com
Ingredients: carrot, jalapeno, mustard seed, coconut, chile pepper, curry leaves, moong dal, lemon, shallot, cucumber, vegetable oil, tomato, cilantro, asafoetida
Keralan Coconut Rice with Vegetables
tilda.com
Ingredients: carrot, jalapeno, mustard seed, coconut, chile pepper, curry leaves, coconut oil, cumin, shallot, chana dal, long-grain white rice, peas, green beans, urad dal, asparagus, asafoetida
Vegetable Oats Upma Recipe
archanaskitchen.com
Ingredients: carrot, jalapeno, mustard seed, coconut, chile pepper, curry leaves, cashew, ghee, ginger root, coriander, rolled oats, peas, tomato, green beans, urad dal, onion, turmeric, sunflower oil
Aval Upma
vegrecipesofindia.com
Ingredients: carrot, jalapeno, mustard seed, coconut, chile pepper, curry leaves, cashew, poha, chana dal, ginger root, vegetable oil, peas, cilantro, urad dal, onion, potato, sugar, turmeric, lime, asafoetida
Instant Sambar with Vegetables
cookshideout.com
Ingredients: carrot, jalapeno, mustard seed, coconut, chile pepper, curry leaves, cumin, fenugreek seed, chana dal, coriander, vegetable oil, clove, tomato, cilantro, bell pepper, tamarind paste, urad dal, onion, pigeon peas, green cardamom, turmeric, jaggery, white rice, asafoetida