mustard seed, onion, frying oil & ghee recipes
8 recipes
Page 1
Karnataka syle Rava Uppittu Recipe
chitrasfoodbook.com
Ingredients: ghee, frying oil, mustard seed, onion, cashew, semolina, chana dal, jalapeno, tomato, cilantro, urad dal, curry leaves
Sooji Upma
crecipe.com
Ingredients: ghee, frying oil, mustard seed, onion, cashew, semolina, chana dal, ginger root, jalapeno, tomato, urad dal, chile pepper, curry leaves, lime, asafoetida
Rava Kichadi Recipe
chitrasfoodbook.com
Ingredients: ghee, frying oil, mustard seed, onion, semolina, chana dal, ginger root, carrot, peas, jalapeno, tomato, cilantro, urad dal, curry leaves, turmeric
Instant Mushroom Methi Curry with Onion Rice
saffrontrail.com
Ingredients: ghee, frying oil, mustard seed, onion, buttermilk, cumin, shallot, ginger root, coriander, long-grain white rice, bay leaf, chickpea flour, button mushroom, clove, cinnamon, tomato, star anise, chile pepper, garlic, fenugreek
Sorakkai Samabr / Bottle gourd sambar recipe
chitrasfoodbook.com
Ingredients: ghee, frying oil, mustard seed, onion, cumin, chana dal, tamarind, coriander, bottle gourd, jalapeno, tomato, cilantro, urad dal, coconut, pigeon peas, chile pepper, curry leaves, turmeric, fenugreek, white rice, asafoetida
Masale Bhaat (Maharashtrian Spicy Rice Preparation)
kalimirchbysmita.com
Ingredients: ghee, frying oil, mustard seed, onion, cashew, cumin, cauliflower, coriander, long-grain white rice, bay leaf, peas, clove, cinnamon, garam masala, ivy gourd, chili powder, coconut, potato, turmeric, ginger-garlic paste, asafoetida
Sabut Masoor ki Dal
kalimirchbysmita.com
Ingredients: ghee, frying oil, mustard seed, onion, cumin, red lentils, bay leaf, jalapeno, clove, cinnamon, tomato, coriander powder, cilantro, garam masala, chili powder, chile pepper, curry leaves, turmeric, fenugreek, ginger-garlic paste, asafoetida
Sambar Vada Recipe | Medhu Vada in Sambar
subbuskitchen.com
Ingredients: ghee, frying oil, mustard seed, onion, moong dal, cumin, shallot, fenugreek seed, chana dal, tamarind, ginger root, coriander, vegetable oil, jalapeno, tomato, pumpkin, cilantro, urad dal, pigeon peas, chile pepper, curry leaves, turmeric, white rice