mustard seed, onion, pigeon peas & chana dal recipes
15 recipes
Page 1
Onion Chutney (Vengaya Chutney)
mariasmenu.com
Ingredients: chana dal, mustard seed, onion, pigeon peas, tamarind, vegetable oil, jalapeno, cilantro, urad dal, chile pepper, asafoetida
Seeralam, Lentil Idli Fry Recipe, Lentil Nuggets
kannammacooks.com
Ingredients: chana dal, mustard seed, onion, pigeon peas, peanut oil, moong dal, shredded coconut, ginger root, jalapeno, urad dal, chile pepper, curry leaves, white rice, asafoetida
Spinach Dal – Palak Dal Recipe
mrishtanna.com
Ingredients: chana dal, mustard seed, onion, pigeon peas, cumin, red lentils, ginger root, jalapeno, tomato, spinach, garam masala, chili powder, chile pepper, curry leaves, turmeric, garlic
Tomato Pappu Recipe Andhra Style, Tomato Dal Recipe
yummyindiankitchen.com
Ingredients: chana dal, mustard seed, onion, pigeon peas, cumin, tamarind, vegetable oil, jalapeno, tomato, cilantro, urad dal, chili powder, chile pepper, curry leaves, turmeric, garlic
Ponnaganti Majjiga Pulusu
blendwithspices.com
Ingredients: chana dal, mustard seed, onion, pigeon peas, buttermilk, cumin, fenugreek seed, ginger root, coriander, vegetable oil, jalapeno, amaranth, coconut, chile pepper, turmeric, white rice, asafoetida
Araithu vitta sambar recipe, arachuvitta sambar recipe
kannammacooks.com
Ingredients: chana dal, mustard seed, onion, pigeon peas, shredded coconut, cumin, fenugreek seed, tamarind, coriander, sesame oil, tomato, cilantro, chile pepper, curry leaves, turmeric, jaggery, asafoetida
Paruppu Urundai Kuzhambu
padhuskitchen.com
Ingredients: chana dal, mustard seed, onion, pigeon peas, fenugreek seed, sambar powder, tamarind, sesame oil, vegetable oil, rice flour, jalapeno, fennel seed, coconut, chile pepper, curry leaves, mustard, asafoetida
Idli Sambar Recipe | Instant Sambar for Idli
asmallbite.com
Ingredients: chana dal, mustard seed, onion, pigeon peas, cumin, sambar powder, vegetable oil, jalapeno, tomato, cilantro, urad dal, chile pepper, sugar, curry leaves, turmeric, fenugreek, asafoetida
Huli Soppu Saaru Recipe - Karnataka Style Mixed Greens Sambar
archanaskitchen.com
Ingredients: chana dal, mustard seed, onion, pigeon peas, cumin, peppercorn, fenugreek seed, mixed greens, tamarind, coriander, urad dal, coconut, chile pepper, curry leaves, garlic, sunflower oil, jaggery, asafoetida
Tiffin Sambar Recipe
currytrail.in
Ingredients: chana dal, mustard seed, onion, pigeon peas, cumin, shallot, fenugreek seed, sambar powder, vegetable oil, tomato, chili powder, sweet corn, chile pepper, curry leaves, turmeric, garlic, tamarind juice, asafoetida
Adai With Tomato Peas Relish
plattershare.com
Ingredients: chana dal, mustard seed, onion, pigeon peas, peanut, moong dal, cumin, sesame seed, vegetable oil, peas, tomato, coriander powder, urad dal, chili powder, chile pepper, sugar, turmeric, white rice
Sorakkai Samabr / Bottle gourd sambar recipe
chitrasfoodbook.com
Ingredients: chana dal, mustard seed, onion, pigeon peas, ghee, cumin, tamarind, frying oil, coriander, bottle gourd, jalapeno, tomato, cilantro, urad dal, coconut, chile pepper, curry leaves, turmeric, fenugreek, white rice, asafoetida
Dhaba Style Dal Fry Recipe
archanaskitchen.com
Ingredients: chana dal, mustard seed, onion, pigeon peas, ghee, moong dal, cumin, red lentils, coriander, bay leaf, jalapeno, clove, tomato, coriander powder, urad dal, chili powder, star anise, green cardamom, turmeric, black cardamom, ginger-garlic paste, asafoetida
Sambar Vada Recipe | Medhu Vada in Sambar
subbuskitchen.com
Ingredients: chana dal, mustard seed, onion, pigeon peas, ghee, moong dal, cumin, shallot, fenugreek seed, tamarind, frying oil, ginger root, coriander, vegetable oil, jalapeno, tomato, pumpkin, cilantro, urad dal, chile pepper, curry leaves, turmeric, white rice
Instant Sambar with Vegetables
cookshideout.com
Ingredients: chana dal, mustard seed, onion, pigeon peas, cumin, fenugreek seed, coriander, carrot, vegetable oil, jalapeno, clove, tomato, cilantro, bell pepper, tamarind paste, urad dal, coconut, green cardamom, chile pepper, curry leaves, turmeric, jaggery, white rice, asafoetida