mustard seed, peanut, asafoetida & tamarind recipes

22 recipes

Page 1

Peanut chutney recipe | Groundnut chutney recipe

cookclickndevour.com

Ingredients: peanut, tamarind, mustard seed, asafoetida, chana dal, vegetable oil, jalapeno, urad dal, chile pepper

Andhra Tomato Peanut chutney Recipe

chitrasfoodbook.com

Ingredients: peanut, tamarind, mustard seed, asafoetida, frying oil, jalapeno, tomato, chile pepper, curry leaves

Coconut Peanut Chutney | Peanut Coconut Chutney Recipe

asmallbite.com

Ingredients: peanut, tamarind, mustard seed, asafoetida, vegetable oil, urad dal, coconut, chile pepper, curry leaves, garlic

Peanut chutney Powder recipe by Nandita Shyam at BetterButter

betterbutter.in

Ingredients: peanut, tamarind, mustard seed, asafoetida, chana dal, kashmiri red chilli, vegetable oil, coconut, curry leaves, jaggery

Roasted Bell Pepper Chutney

oventales.com

Ingredients: peanut, tamarind, mustard seed, asafoetida, vegetable oil, bell pepper, urad dal, chili powder, chile pepper, curry leaves

Puli Upma | Tamarind Upma | Pulima Upma

subbuskitchen.com

Ingredients: peanut, tamarind, mustard seed, asafoetida, chana dal, sesame oil, urad dal, chile pepper, curry leaves, turmeric, white rice

Carrot Peanut Chutney Recipe

blendwithspices.com

Ingredients: peanut, tamarind, mustard seed, asafoetida, ginger root, carrot, vegetable oil, urad dal, onion, chile pepper, curry leaves

Andhra Style Peanut Chutney Recipe

simmertoslimmer.com

Ingredients: peanut, tamarind, mustard seed, asafoetida, peanut oil, cumin, jalapeno, urad dal, chile pepper, curry leaves, garlic

peanut chutney recipe | groundnut chutney recipe | shenga chutney

hebbarskitchen.com

Ingredients: peanut, tamarind, mustard seed, asafoetida, chana dal, vegetable oil, jalapeno, urad dal, chile pepper, curry leaves, garlic

Cilantro Coconut Chutney

pipingpotcurry.com

Ingredients: peanut, tamarind, mustard seed, asafoetida, ghee, chana dal, ginger root, jalapeno, cilantro, urad dal, coconut, curry leaves

Peanut Chutney Recipe (How to make Groundnut Chutney Recipe)

spiceupthecurry.com

Ingredients: peanut, tamarind, mustard seed, asafoetida, shredded coconut, cumin, vegetable oil, jalapeno, onion, chile pepper, curry leaves, garlic

Coriander Peanut Chutney Recipe

blendwithspices.com

Ingredients: peanut, tamarind, mustard seed, asafoetida, cumin, chana dal, vegetable oil, jalapeno, cilantro, urad dal, chile pepper, jaggery

Radish Peanut Chutney Recipe

blendwithspices.com

Ingredients: peanut, tamarind, mustard seed, asafoetida, cumin, chana dal, vegetable oil, radish, urad dal, chile pepper, curry leaves, turmeric

Chintakaya Pulihora – Raw Tamarind Rice Recipe

blendwithspices.com

Ingredients: peanut, tamarind, mustard seed, asafoetida, chana dal, vegetable oil, jalapeno, urad dal, chile pepper, curry leaves, turmeric, jaggery, white rice

Aava Pettina Pulihora

blendwithspices.com

Ingredients: peanut, tamarind, mustard seed, asafoetida, chana dal, vegetable oil, jalapeno, urad dal, chile pepper, curry leaves, turmeric, jaggery, white rice

How To Make South Indian Style Peanut Garlic Chutney

mygingergarlickitchen.com

Ingredients: peanut, tamarind, mustard seed, asafoetida, cumin, chana dal, ginger root, vegetable oil, urad dal, chile pepper, turmeric, garlic, jaggery

Puliyodharai, Iyengar Puliyodharai Recipe, Temple Puliyodharai

kannammacooks.com

Ingredients: peanut, tamarind, mustard seed, asafoetida, sesame seed, fenugreek seed, chana dal, coriander, sesame oil, chile pepper, curry leaves, turmeric, jaggery, white rice

Chintapandu Pulihora Recipe

timesofindia.com

Ingredients: peanut, tamarind, mustard seed, asafoetida, sesame seed, chana dal, ginger root, vegetable oil, jalapeno, urad dal, chile pepper, curry leaves, turmeric, white rice

Peanut Chutney

cookingcarnival.com

Ingredients: peanut, tamarind, mustard seed, asafoetida, cashew, shredded coconut, cumin, dried chilies, vegetable oil, jalapeno, urad dal, onion, curry leaves, garlic

Brinjal Chutney Recipe

foodviva.com

Ingredients: peanut, tamarind, mustard seed, asafoetida, cumin, frying oil, ginger root, eggplant, tomato, urad dal, chile pepper, curry leaves, garlic, jaggery