mustard seed, red lentils, turmeric & fenugreek recipes
4 recipes
Page 1
Dal Makhani recipe by purva kulkarni at BetterButter
betterbutter.in
Ingredients: red lentils, mustard seed, turmeric, fenugreek, vegetable oil, bay leaf, tomato, coriander powder, garam masala, chili powder, onion, sugar, ginger-garlic paste, asafoetida
Indian Lentil Soup with Garlic Naan
thewoksoflife.com
Ingredients: red lentils, mustard seed, turmeric, fenugreek, chicken stock, butter, naan, cumin, ginger root, coriander, vegetable oil, jalapeno, tomato paste, cilantro, garam masala, chili powder, onion, curry leaves, garlic
Sabut Masoor ki Dal
kalimirchbysmita.com
Ingredients: red lentils, mustard seed, turmeric, fenugreek, ghee, cumin, frying oil, bay leaf, jalapeno, clove, cinnamon, tomato, coriander powder, cilantro, garam masala, chili powder, onion, chile pepper, curry leaves, ginger-garlic paste, asafoetida
Duck Breast with Lentils, Peach Chutney and Pickled Mustard Seeds
foodnetwork.com
Ingredients: red lentils, mustard seed, turmeric, fenugreek, duck breast, chicken stock, duck fat, cumin, celery, peppercorn, shallot, brown sugar, coriander, peach, carrot, bay leaf, olive oil, clove, apple cider vinegar, thyme, onion, coconut milk, sugar, garlic, chili flake, mustard greens, nutmeg, white rice