mustard seed, tomato, semolina & whole-wheat flour recipes

3 recipes

Page 1

Rajasthani Dal Bati

cookwithmanali.com

Ingredients: semolina, whole-wheat flour, tomato, mustard seed, ghee, milk, cumin, red onion, fennel, ginger root, carom seeds, vegetable oil, chickpea flour, jalapeno, coriander powder, chana, garam masala, chili powder, green cardamom, turmeric, garlic, baking soda

Aloo Poori Recipe - Puri Sabji

mygingergarlickitchen.com

Ingredients: semolina, whole-wheat flour, tomato, mustard seed, yogurt, cumin, frying oil, ginger root, kashmiri red chilli, vegetable oil, bay leaf, jalapeno, clove, cinnamon, coriander powder, cilantro, chili powder, onion, potato, turmeric, garlic, fenugreek, asafoetida

Baked Stuffed Baati With Churma And Panchratna Dal Recipe

archanaskitchen.com

Ingredients: semolina, whole-wheat flour, tomato, mustard seed, almond, pistachio, ghee, milk, moong dal, cumin, lemon, papad, chana dal, coriander, bay leaf, chickpea flour, peas, jalapeno, clove, cinnamon, coriander powder, fennel seed, garam masala, urad dal, chili powder, pigeon peas, chile pepper, sugar, curry leaves, turmeric, sunflower oil, asafoetida