mustard seed, turmeric, chana dal, ginger root & frying oil recipes
6 recipes
Page 1
Bombay chutney recipe
chitrasfoodbook.com
Ingredients: chana dal, frying oil, ginger root, mustard seed, turmeric, lemon, chickpea flour, jalapeno, tomato, cilantro, urad dal, onion, curry leaves, asafoetida
Bangaladumpa (Potato) Upma Koora
allrecipes.com
Ingredients: chana dal, frying oil, ginger root, mustard seed, turmeric, jalapeno, cilantro, urad dal, chili powder, onion, chile pepper, potato, curry leaves, lime, asafoetida
Rava Kichadi Recipe
chitrasfoodbook.com
Ingredients: chana dal, frying oil, ginger root, mustard seed, turmeric, ghee, semolina, carrot, peas, jalapeno, tomato, cilantro, urad dal, onion, curry leaves
269-Aaloo Batata
evakitchen.pk
Ingredients: chana dal, frying oil, ginger root, mustard seed, turmeric, cumin, lemon, mango powder, jalapeno, cilantro, garam masala, onion, potato, curry leaves, ginger-garlic paste, asafoetida
Thavala Vadai | Mixed Lentil Fritters
vidhyashomecooking.com
Ingredients: chana dal, frying oil, ginger root, mustard seed, turmeric, moong dal, vegetable oil, chickpea flour, jalapeno, cilantro, urad dal, coconut, pigeon peas, chile pepper, curry leaves, white rice, asafoetida
Sambar Vada Recipe | Medhu Vada in Sambar
subbuskitchen.com
Ingredients: chana dal, frying oil, ginger root, mustard seed, turmeric, ghee, moong dal, cumin, shallot, fenugreek seed, tamarind, coriander, vegetable oil, jalapeno, tomato, pumpkin, cilantro, urad dal, onion, pigeon peas, chile pepper, curry leaves, white rice