mustard seed, urad dal, chile pepper, eggplant & jaggery recipes

8 recipes

Page 1

Brinjal Masala Curry - Eggplant Curry

mrishtanna.com

Ingredients: eggplant, mustard seed, urad dal, chile pepper, jaggery, coconut oil, cumin, coriander, tamarind paste, coconut, curry leaves, turmeric, white rice

Brinjal Chutney Recipe

foodviva.com

Ingredients: eggplant, mustard seed, urad dal, chile pepper, jaggery, peanut, cumin, tamarind, frying oil, ginger root, tomato, curry leaves, garlic, asafoetida

vangi bath recipe | brinjal rice recipe | vangi bhath recipe

hebbarskitchen.com

Ingredients: eggplant, mustard seed, urad dal, chile pepper, jaggery, peanut, chana dal, tamarind extract, vegetable oil, jalapeno, cilantro, garam masala, curry leaves, turmeric, cooked rice

Kathirikai Paruppu Kootu Recipe

archanaskitchen.com

Ingredients: eggplant, mustard seed, urad dal, chile pepper, jaggery, peanut, chana dal, ginger root, coriander, tamarind water, coconut, pigeon peas, curry leaves, turmeric, sunflower oil

How To Make Baingan Masala Curry

indiafoodnetwork.in

Ingredients: eggplant, mustard seed, urad dal, chile pepper, jaggery, peanut, gravy mix, chana dal, tamarind, coriander, sesame oil, vegetable oil, cilantro, coconut, curry leaves, turmeric, asafoetida

Udupi sambar recipe

chitrasfoodbook.com

Ingredients: eggplant, mustard seed, urad dal, chile pepper, jaggery, coconut oil, cumin, tamarind, frying oil, coriander, jalapeno, cilantro, coconut, pigeon peas, curry leaves, turmeric, fenugreek, asafoetida

Sambar Recipe

ruchiskitchen.com

Ingredients: eggplant, mustard seed, urad dal, chile pepper, jaggery, cumin, fenugreek seed, sambar powder, zucchini, bottle gourd, carrot, vegetable oil, tomato, onion, pigeon peas, curry leaves, turmeric, tamarind juice, asafoetida

Sambar no onion no garlic recipe

ruchiskitchen.com

Ingredients: eggplant, mustard seed, urad dal, chile pepper, jaggery, shredded coconut, cumin, fenugreek seed, chana dal, tamarind, coriander, bottle gourd, carrot, vegetable oil, tomato, chili powder, pigeon peas, curry leaves, turmeric, asafoetida