mustard seed, urad dal, chile pepper, fenugreek seed & coconut recipes

8 recipes

Page 1

Ulundu Choru Recipe - Ulundhu Saadam Recipe - Urad Dal Rice in Pressure Cooker

yummytummyaarthi.com

Ingredients: fenugreek seed, mustard seed, urad dal, coconut, chile pepper, ginger root, sesame oil, curry leaves, garlic, white rice

Plain Pulisseri

oventales.com

Ingredients: fenugreek seed, mustard seed, urad dal, coconut, chile pepper, yogurt, cumin, vegetable oil, chili powder, curry leaves, turmeric

Konkani Style Southe Koddel Recipe-Mangalore Cucumber in Coconut curry

archanaskitchen.com

Ingredients: fenugreek seed, mustard seed, urad dal, coconut, chile pepper, cumin, chana dal, cucumber, tamarind water, curry leaves, turmeric, garlic, sunflower oil, jaggery

Kathirikai Milagu Kuzhambu Recipe - Brinjal Pepper Kuzhambu Recipe

yummytummyaarthi.com

Ingredients: fenugreek seed, mustard seed, urad dal, coconut, chile pepper, cumin, shallot, tamarind, eggplant, vegetable oil, coriander powder, pigeon peas, sugar, turmeric, asafoetida

Brinjal Mor Kuzhambu Recipe

archanaskitchen.com

Ingredients: fenugreek seed, mustard seed, urad dal, coconut, chile pepper, curd, chana dal, eggplant, tamarind water, pigeon peas, curry leaves, turmeric, sunflower oil, white rice, asafoetida

Huli Soppu Saaru Recipe - Karnataka Style Mixed Greens Sambar

archanaskitchen.com

Ingredients: fenugreek seed, mustard seed, urad dal, coconut, chile pepper, cumin, peppercorn, mixed greens, chana dal, tamarind, coriander, onion, pigeon peas, curry leaves, garlic, sunflower oil, jaggery, asafoetida

Puliyogare | Karnataka Style Tamarind Rice

subbuskitchen.com

Ingredients: fenugreek seed, mustard seed, urad dal, coconut, chile pepper, cumin, peppercorn, sesame seed, chana dal, tamarind, coriander, sesame oil, vegetable oil, roasted peanuts, curry leaves, turmeric, cooked rice, jaggery, asafoetida

Instant Sambar with Vegetables

cookshideout.com

Ingredients: fenugreek seed, mustard seed, urad dal, coconut, chile pepper, cumin, chana dal, coriander, carrot, vegetable oil, jalapeno, clove, tomato, cilantro, bell pepper, tamarind paste, onion, pigeon peas, green cardamom, curry leaves, turmeric, jaggery, white rice, asafoetida