mustard seed, urad dal, cilantro & shallot recipes
9 recipes
Page 1
coriander-mint chutney /pudina kothamalli chutney
spicyindiankitchen.com
Ingredients: shallot, mustard seed, cilantro, urad dal, tamarind, vegetable oil, tomato, onion, mint, chile pepper
Kothamalli Karuveppilai Sadam ~ Coriander Curry Leaves Rice
thebigsweettooth.com
Ingredients: shallot, mustard seed, cilantro, urad dal, coconut oil, cumin, ginger root, long-grain white rice, jalapeno, curry leaves, lime
Tomato Chutney with Coconut
padhuskitchen.com
Ingredients: shallot, mustard seed, cilantro, urad dal, vegetable oil, tomato, coconut, chile pepper, curry leaves, garlic, asafoetida
Tomato Coriander Chutney | Coriander Chutney with Tomato
asmallbite.com
Ingredients: shallot, mustard seed, cilantro, urad dal, chana dal, tamarind, vegetable oil, jalapeno, tomato, coconut, chile pepper, curry leaves, garlic, asafoetida
Pudina kothamalli thuvaiyal
kannammacooks.com
Ingredients: shallot, mustard seed, cilantro, urad dal, chana dal, tamarind, sesame oil, tomato, onion, mint, chile pepper, curry leaves, jaggery, asafoetida
Onion Sambar Recipe | Vengaya Sambar Recipe
asmallbite.com
Ingredients: shallot, mustard seed, cilantro, urad dal, ghee, cumin, chana dal, sambar powder, tamarind, vegetable oil, coriander powder, pigeon peas, chile pepper, curry leaves, turmeric, fenugreek, jaggery, asafoetida
Easy South Indian Chutney Recipes
happyandharried.com
Ingredients: shallot, mustard seed, cilantro, urad dal, shredded coconut, cumin, red onion, tamarind, ginger root, vegetable oil, jalapeno, tomato, roasted gram, chili powder, mint, chile pepper, sugar, curry leaves, garlic
Perur Athama's Mutton Kuzhambu (Curry)
kannammacooks.com
Ingredients: shallot, mustard seed, cilantro, urad dal, mutton, cumin, ginger root, coriander, castor oil, vegetable oil, rock salt, clove, cinnamon, fennel seed, poppy seed, coconut, green cardamom, chile pepper, coconut milk, curry leaves, turmeric, garlic
Sambar Vada Recipe | Medhu Vada in Sambar
subbuskitchen.com
Ingredients: shallot, mustard seed, cilantro, urad dal, ghee, moong dal, cumin, fenugreek seed, chana dal, tamarind, frying oil, ginger root, coriander, vegetable oil, jalapeno, tomato, pumpkin, onion, pigeon peas, chile pepper, curry leaves, turmeric, white rice