mustard seed, urad dal, coconut, tamarind & coconut oil recipes

10 recipes

Page 1

Coconut Dried Red Chili Chutney- Roasted Coconut Chutney Recipe

thasneen.com

Ingredients: coconut oil, tamarind, mustard seed, urad dal, coconut, chana dal, chile pepper, curry leaves

Thengai podi recipe

sharmispassions.com

Ingredients: coconut oil, tamarind, mustard seed, urad dal, coconut, kashmiri red chilli, rock salt, asafoetida

Red Coconut Chutney – Kerala Style

oventales.com

Ingredients: coconut oil, tamarind, mustard seed, urad dal, coconut, ginger root, chile pepper, curry leaves, pearl onion

Coconut Chutney | Thengai Chutney

subbuskitchen.com

Ingredients: coconut oil, tamarind, mustard seed, urad dal, coconut, jalapeno, roasted gram, chile pepper, curry leaves

Konkani Batata Song recipe by Bhuvana Venkat at BetterButter

betterbutter.in

Ingredients: coconut oil, tamarind, mustard seed, urad dal, coconut, coriander, chile pepper, potato, curry leaves, turmeric

Theeyal | Ulli Theeyal | Kerala style Onion Gravy

subbuskitchen.com

Ingredients: coconut oil, tamarind, mustard seed, urad dal, coconut, peppercorn, shallot, frying oil, coriander, chile pepper, curry leaves

Red Coconut Chutney Recipe | Red Chili Coconut Chutney | Hotel Style Spicy Coconut Chutney Recipe

subbuskitchen.com

Ingredients: coconut oil, tamarind, mustard seed, urad dal, coconut, shallot, roasted gram, chile pepper, curry leaves, garlic, asafoetida

Chutney Idli Recipe

yummytummyaarthi.com

Ingredients: coconut oil, tamarind, mustard seed, urad dal, coconut, idli batter, jalapeno, cilantro, roasted gram, chile pepper, curry leaves, garlic

Vazhakkai poriyal/Raw banana curry recipe

chitrasfoodbook.com

Ingredients: coconut oil, tamarind, mustard seed, urad dal, coconut, cumin, coriander, banana, onion, chile pepper, curry leaves, turmeric, garlic

Udupi sambar recipe

chitrasfoodbook.com

Ingredients: coconut oil, tamarind, mustard seed, urad dal, coconut, cumin, frying oil, eggplant, coriander, jalapeno, cilantro, pigeon peas, chile pepper, curry leaves, turmeric, fenugreek, jaggery, asafoetida