mustard seed, urad dal, coconut, tamarind & sunflower oil recipes
3 recipes
Page 1
Karpooravalli Chutney Recipe (Tamil Nadu Chutney With Big Thyme)
archanaskitchen.com
Ingredients: tamarind, mustard seed, urad dal, coconut, sunflower oil, chana dal, chile pepper, edible flowers, asafoetida
Karnataka Style Southekayi Seppe Chutney Recipe (Mangalore Cucumber Peel Chutney Recipe)
archanaskitchen.com
Ingredients: tamarind, mustard seed, urad dal, coconut, sunflower oil, chana dal, cucumber, chile pepper, curry leaves, jaggery
Huli Soppu Saaru Recipe - Karnataka Style Mixed Greens Sambar
archanaskitchen.com
Ingredients: tamarind, mustard seed, urad dal, coconut, sunflower oil, cumin, peppercorn, fenugreek seed, mixed greens, chana dal, coriander, onion, pigeon peas, chile pepper, curry leaves, garlic, jaggery, asafoetida