mustard seed, urad dal, ginger root, coriander & vegetable oil recipes
8 recipes
Page 1
Tomato Chutney For Dosa
mrishtanna.com
Ingredients: ginger root, coriander, vegetable oil, mustard seed, urad dal, coconut oil, cumin, chana dal, chili powder, onion, curry leaves, turmeric, canned tomato
Simple Rava Upma Recipe | South Indian Sooji Upma Recipe
masalakorb.com
Ingredients: ginger root, coriander, vegetable oil, mustard seed, urad dal, cashew, ghee, semolina, cumin, chana dal, jalapeno, onion, chile pepper, curry leaves
Lemon Rice Nimmakaya Pulihora
masalakorb.com
Ingredients: ginger root, coriander, vegetable oil, mustard seed, urad dal, cashew, peanut, lemon, chana dal, jalapeno, chile pepper, curry leaves, turmeric, white rice, asafoetida
How to make Puri Bhaji | Poori Bhaji Recipe Video| Batata Bhaji Poori Recipe
mygingergarlickitchen.com
Ingredients: ginger root, coriander, vegetable oil, mustard seed, urad dal, semolina, whole-wheat flour, cumin, frying oil, mango powder, jalapeno, coriander powder, onion, potato, turmeric, asafoetida
Onion Tomato Thokku Recipe - Side Dish For Idli Dosa | Tomato Onion Garlic Chutney | Onion & Tomato Chutney (Vengaya Thakkali Chutney)
masalakorb.com
Ingredients: ginger root, coriander, vegetable oil, mustard seed, urad dal, cumin, shallot, fenugreek seed, chana dal, tamarind, jalapeno, tomato, chile pepper, curry leaves, garlic, asafoetida
Mamidikaya Pulihora | Raw mango Rice (Andhra Style) | Mangai Sadam | Mavinakayi Chitranna | Ugadi Recipes
masalakorb.com
Ingredients: ginger root, coriander, vegetable oil, mustard seed, urad dal, cashew, peanut, fenugreek seed, chana dal, jalapeno, chile pepper, curry leaves, turmeric, mango, white rice, asafoetida
Perur Athama's Mutton Kuzhambu (Curry)
kannammacooks.com
Ingredients: ginger root, coriander, vegetable oil, mustard seed, urad dal, mutton, cumin, shallot, castor oil, rock salt, clove, cinnamon, fennel seed, poppy seed, cilantro, coconut, green cardamom, chile pepper, coconut milk, curry leaves, turmeric, garlic
Sambar Vada Recipe | Medhu Vada in Sambar
subbuskitchen.com
Ingredients: ginger root, coriander, vegetable oil, mustard seed, urad dal, ghee, moong dal, cumin, shallot, fenugreek seed, chana dal, tamarind, frying oil, jalapeno, tomato, pumpkin, cilantro, onion, pigeon peas, chile pepper, curry leaves, turmeric, white rice