mustard seed, urad dal, pigeon peas & chickpea flour recipes

2 recipes

Page 1

Thavala Vadai | Mixed Lentil Fritters

vidhyashomecooking.com

Ingredients: chickpea flour, mustard seed, urad dal, pigeon peas, moong dal, chana dal, frying oil, ginger root, vegetable oil, jalapeno, cilantro, coconut, chile pepper, curry leaves, turmeric, white rice, asafoetida

Baked Stuffed Baati With Churma And Panchratna Dal Recipe

archanaskitchen.com

Ingredients: chickpea flour, mustard seed, urad dal, pigeon peas, almond, pistachio, ghee, semolina, milk, whole-wheat flour, moong dal, cumin, lemon, papad, chana dal, coriander, bay leaf, peas, jalapeno, clove, cinnamon, tomato, coriander powder, fennel seed, garam masala, chili powder, chile pepper, sugar, curry leaves, turmeric, sunflower oil, asafoetida