noodle, chicken broth, carrot, onion, parsley & soy sauce recipes

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Page 1

Pancit Bam-i with Canton and Sotanghon Noodles

asianinamericamag.com

Ingredients: chicken broth, noodle, soy sauce, carrot, parsley, onion, pork shoulder, shrimp, fish sauce, chicken breast, lap cheong, lemon, cabbage, snap peas, vegetable oil, garlic, scallion