noodle, parmesan, bay leaf, ground turkey, pine nut, vegetable oil & pastry flour recipes

6 recipes

Page 1

Veal Cutlets with Parmesan

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Ingredients: pine nut, parmesan, pastry flour, vegetable oil, veal cutlet, butter, rosemary, egg

Polenta and Mozzarella Balls

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Ingredients: pine nut, parmesan, pastry flour, vegetable oil, fresh mozzarella, milk, butter, polenta, sage, thyme

Schnitzel with Pine Nuts and Polenta

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Ingredients: pine nut, parmesan, pastry flour, vegetable oil, veal stock, veal shank, heavy cream, polenta, port wine, vegetable broth, nutmeg

Proscuitto and Rosemary Pork Steaks with Chard

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Ingredients: pine nut, parmesan, pastry flour, vegetable oil, prosciutto, pork fillet, butter, rosemary, chard, marsala wine, garlic

Fried Mozzarella and Prosciutto-Stuffed Chicken

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Ingredients: pine nut, parmesan, pastry flour, vegetable oil, prosciutto, chicken breast, bread crumbs, fresh mozzarella, lemon, radicchio, basil, egg, olive oil, tomato

Dinner Rolls with Different Fillings

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Ingredients: pine nut, parmesan, pastry flour, vegetable oil, walnut, hazelnut, buttermilk, rye flour, butter, yeast, sun dried tomato, rosemary, olive oil, sunflower seeds, sage, oregano, black olives, cilantro, thyme, onion, sugar, garlic