nutmeg, bay leaf, olive oil, eggplant & lamb shank recipes

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Page 1

Lamb Shanks in Red Wine With Creamy Eggplant

saveur.com

Ingredients: lamb shank, eggplant, bay leaf, olive oil, nutmeg, flour, milk, gruyere, butter, celery, peppercorn, rosemary, red wine, tomato paste, thyme, onion, garlic