nutmeg, canned tomato, pastry flour & cannelloni recipes

4 recipes

Page 1

Baked Cannelloni with Spinach and Ricotta Filling

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Ingredients: cannelloni, pastry flour, canned tomato, nutmeg, parmesan, ricotta, milk, butter, shallot, egg, olive oil, spinach, garlic

Chicken, Corn and Arugula Cannelloni

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Ingredients: cannelloni, pastry flour, canned tomato, nutmeg, chicken breast, parmesan, milk, butter, lemon, shallot, corn, oregano, arugula, garlic

Baked Spinach Cannelloni

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Ingredients: cannelloni, pastry flour, canned tomato, nutmeg, parmesan, ricotta, milk, butter, basil, olive oil, oregano, spinach, sugar, garlic

Stuffed Cannelloni Casserole

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Ingredients: cannelloni, pastry flour, canned tomato, nutmeg, deli ham, mixed ground meat, parmesan, heavy cream, fresh mozzarella, milk, butter, carrot, vegetable oil, oregano, onion, garlic, vegetable broth