nutmeg, celeriac & venison recipes
8 recipes
Page 1
Deer Meat Skewer with Coffee Sauce and Fried Chestnut Potatoes
eatsmarter.com
Ingredients: venison, celeriac, nutmeg, chicken stock, bacon, ghee, butter, chestnut, balsamic vinegar, rosemary, espresso, red wine, onion, potato, mango
Venison with Cherry Sauce
eatsmarter.com
Ingredients: venison, celeriac, nutmeg, bread crumbs, ghee, butter, chestnut, lemon, balsamic vinegar, honey, red wine, cherry, cornstarch, orange juice, port wine, vegetable broth
Venison with Celery Purée and Mushrooms
eatsmarter.com
Ingredients: venison, celeriac, nutmeg, chicken stock, ghee, heavy cream, butter, cream, lemon, shallot, vegetable oil, lingonberry, parsley, button mushroom, cognac, wild mushroom
Roast Venison with Brussels Sprouts and Celery Root Potato Gratin
eatsmarter.com
Ingredients: venison, celeriac, nutmeg, ghee, heavy cream, swiss cheese, butter, rosemary, wild game rub, lingonberry, cornstarch, port wine, thyme, potato, sugar, brussels sprout, vegetable broth
Wild Game Paté with Soup
eatsmarter.com
Ingredients: venison, celeriac, nutmeg, chicken stock, brisket, ghee, peppercorn, white wine, shallot, rosemary, carrot, vegetable oil, bay leaf, juniper berry, allspice, thyme, onion, garlic
Braised Venison with Wine Sauce and Savoy Cabbage
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Ingredients: venison, celeriac, nutmeg, beef broth, ghee, heavy cream, butter, pastry flour, currant jelly, cabbage, red wine, carrot, bay leaf, juniper berry, allspice, clove, tomato paste, tomato, vegetable broth
Venison Goulash with Dumplings
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Ingredients: venison, celeriac, nutmeg, chicken stock, bread crumbs, milk, bread, butter, creme fraiche, lemon, peppercorn, lingonberry jam, red wine, carrot, vegetable oil, bay leaf, juniper berry, egg, allspice, parsley, tomato paste, onion, garlic
Roast Venison Fillet
eatsmarter.com
Ingredients: venison, celeriac, nutmeg, venison stock, butter, cream, lemon, orange, rosemary, red wine, carrot, bay leaf, juniper berry, allspice, dark chocolate, tomato paste, cornstarch, cranberry sauce, confectioners’ sugar, onion, potato, garlic, vegetable broth