nutmeg, egg, juniper berry & celery recipes

8 recipes

Page 1

Wellington InterContinental hunter's pie ( SERVES 4 )

eatwell.co.nz

Ingredients: celery, juniper berry, egg, nutmeg, beef stock, venison, butter, currant jelly, red wine, carrot, bay leaf, baking chocolate, thyme, onion, potato, garlic

Tortellini with Parmigiano Broth

lacucinaitaliana.com

Ingredients: celery, juniper berry, egg, nutmeg, pancetta, chicken breast, rabbit, veal roast, parmesan, spelt, butter, shallot, carrot, bay leaf, olive oil, marsala wine, vegetable broth

Venison with Potato Dumplings

eatsmarter.com

Ingredients: celery, juniper berry, egg, nutmeg, chicken stock, bacon, venison, heavy cream, butter, pastry flour, red wine, carrot, lingonberry, button mushroom, onion, potato, brussels sprout, sunflower oil

Rabbit Stew with Pearl Onions, Mushrooms and Dumplings

eatsmarter.com

Ingredients: celery, juniper berry, egg, nutmeg, bacon, rabbit, heavy cream, milk, bread, peppercorn, baby carrot, red wine, carrot, vegetable oil, bay leaf, thyme, onion, pearl onion, wild mushroom

German Beef Soup with Dumplings

whereismyspoon.co

Ingredients: celery, juniper berry, egg, nutmeg, soup bones, beef stew meat, beef broth, bread crumbs, noodle, milk, soy sauce, peppercorn, red wine vinegar, carrot, bay leaf, allspice, parsley, clove, leek

Venison Stew with Pearl Onions and Dumplings

eatsmarter.com

Ingredients: celery, juniper berry, egg, nutmeg, chicken stock, venison, milk, bread, butter, currant jelly, peppercorn, balsamic vinegar, rosemary, red wine, carrot, vegetable oil, bay leaf, parsley, tomato paste, thyme, onion, pearl onion, garlic

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: celery, juniper berry, egg, nutmeg, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, peppercorn, shallot, red wine, carrot, vegetable oil, bay leaf, lingonberry, allspice, parsley, clove, tomato paste, thyme, onion

Venison with Fig Dumplings

eatsmarter.com

Ingredients: celery, juniper berry, egg, nutmeg, chicken stock, venison, heavy cream, milk, bread, butter, pastry flour, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, bay leaf, lingonberry, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic