nutmeg, extra virgin olive oil, basil & chile pepper recipes
5 recipes
Page 1
Fried Ricotta With a Little Tomato Salad
marthastewart.com
Ingredients: extra virgin olive oil, basil, chile pepper, nutmeg, parmesan, ricotta, flour, red wine vinegar, egg, olive oil, tomato
Classic Eggplant Parm Stacks
recipes.camp
Ingredients: extra virgin olive oil, basil, chile pepper, nutmeg, parmesan, flour, fresh mozzarella, panko, frying oil, eggplant, chard, cornmeal, egg, tomato, oregano, onion, garlic
Eggplant Parm Stacks
crecipe.com
Ingredients: extra virgin olive oil, basil, chile pepper, nutmeg, parmesan, flour, fresh mozzarella, panko, eggplant, marjoram, chard, vegetable oil, cornmeal, egg, tomato, fennel seed, onion, garlic
Ricotta fritters
jamieoliver.com
Ingredients: extra virgin olive oil, basil, chile pepper, nutmeg, canned anchovy, parmesan, ricotta, flour, lemon, tomato sauce, balsamic vinegar, zucchini, fresh mint, egg, olive oil, black olives, porcini, garlic
Baked Penne Vodka with Chiles and Basil Breadcrumbs
kitchenkonfidence.com
Ingredients: extra virgin olive oil, basil, chile pepper, nutmeg, bread crumbs, parmesan, heavy cream, flour, short-cut pasta, fresh mozzarella, milk, butter, vodka, tomato paste, tomato, onion, garlic, chili flake