nutmeg, lemon, butter, celeriac & tomato paste recipes
7 recipes
Page 1
Pumpkin Soup
eatsmarter.com
Ingredients: butter, lemon, tomato paste, celeriac, nutmeg, chicken stock, heavy cream, bell pepper, curry, sugar, summer squash, paprika, dill, shallot
Braised Veal Breast with Stuffing
eatsmarter.com
Ingredients: butter, lemon, tomato paste, celeriac, nutmeg, chicken broth, beef sausage, veal roast, milk, bread, heavy cream, egg, bay leaf, leek, parsley, onion, red wine, carrot, confectioners’ sugar, ginger root, garlic
Polish-style Stuffed Veal
eatsmarter.com
Ingredients: butter, lemon, tomato paste, celeriac, nutmeg, chicken stock, ground sausage, veal roast, milk, bread, cream, egg, bay leaf, leek, parsley, onion, red wine, carrot, confectioners’ sugar, ginger root, garlic
Meatloaf with Onion Gravy, Mashed Potatoes and Chard
eatsmarter.com
Ingredients: butter, lemon, tomato paste, celeriac, nutmeg, beef broth, mixed ground meat, milk, bread, ghee, bread crumbs, heavy cream, egg, leek, marjoram, chard, parsley, onion, mustard, carrot, garlic, potato
Venison Goulash with Dumplings
eatsmarter.com
Ingredients: butter, lemon, tomato paste, celeriac, nutmeg, venison shoulder, chicken stock, milk, bread, bread crumbs, creme fraiche, egg, allspice, bay leaf, lingonberry jam, parsley, onion, red wine, peppercorn, juniper berry, carrot, garlic, vegetable oil
Roast Venison Fillet
eatsmarter.com
Ingredients: butter, lemon, tomato paste, celeriac, nutmeg, venison stock, venison, cream, allspice, bay leaf, orange, cornstarch, cranberry sauce, onion, red wine, juniper berry, dark chocolate, rosemary, carrot, confectioners’ sugar, vegetable broth, garlic, potato
Roasted goose leg with stuffed apples and polenta
kitchenstories.com
Ingredients: butter, lemon, tomato paste, celeriac, nutmeg, goose, goose stock, almond, milk, ghee, raisins, orange juice, bay leaf, leek, sugar, cornstarch, thyme, onion, red wine, cinnamon, carrot, vegetable broth, rum, polenta, apple, frying oil