nutmeg, olive oil, butter, tomato & extra virgin olive oil recipes
6 recipes
Page 1
Homemade Potato Gnocchi with Fast Tomato Sauce
joanne-eatswellwithothers.com
Ingredients: butter, extra virgin olive oil, olive oil, tomato, nutmeg, parmesan, flour, basil, egg, potato, garlic, chili flake
Twice Baked Potatoes Topped with Fresh Salsa
blogtasticfood.com
Ingredients: butter, extra virgin olive oil, olive oil, tomato, nutmeg, milk, cumin, red onion, chive, coriander powder, cilantro, potato, lime
Potato and eggplant moussaka
womensweeklyfood.com.au
Ingredients: butter, extra virgin olive oil, olive oil, tomato, nutmeg, flour, milk, cheddar, cumin, eggplant, egg, cinnamon, potato, garlic
Spinach Gnocchi
foodnetwork.com
Ingredients: butter, extra virgin olive oil, olive oil, tomato, nutmeg, chicken stock, parmesan, flour, half and half, cracked pepper, white wine, egg, baby greens, onion, potato, garlic, chili flake
Italian Fat Tuesday Lasagna Recipe - (4.5/5)
keyingredient.com
Ingredients: butter, extra virgin olive oil, olive oil, tomato, nutmeg, ground beef, prosciutto, beef stock, parmesan, ricotta, lasagna, fresh mozzarella, milk, bread, tomato sauce, basil, egg, parsley, thyme, onion, garlic
101-Layer Lasagna
thedailymeal.com
Ingredients: butter, extra virgin olive oil, olive oil, tomato, nutmeg, ground beef, ground pork, parmesan, flour, milk, egg roll wrapper, celery, white wine, cherry tomato, basil, carrot, bay leaf, tomato paste, oregano, thyme, onion, garlic, chili flake