nutmeg, olive oil, parmesan, ricotta, thyme & edible flowers recipes
2 recipes
Page 1
Italian Easter Pie (Torta Pasqualina)
finedininglovers.com
Ingredients: parmesan, ricotta, olive oil, thyme, edible flowers, nutmeg, provolone, flour, butter, egg, parsley, spinach, onion, garlic
Egg and Spinach Tart
eatsmarter.com
Ingredients: parmesan, ricotta, olive oil, thyme, edible flowers, nutmeg, provolone, butter, egg, parsley, spinach, gluten-free flour, onion, garlic