nutmeg, parmesan, hot sauce & creole seasoning recipes
2 recipes
Page 1
Party Food All-Star: The Ultimate Gulf Blue Crab Gratin
foodrepublic.com
Ingredients: parmesan, creole seasoning, hot sauce, nutmeg, soft-shell crab, worcestershire, heavy cream, flour, milk, bread, butter, panko, cheddar, celery, lemon, white wine, white pepper, parsley, bell pepper, onion, scallion
Louisiana Blue Crab Gratin
noblepig.com
Ingredients: parmesan, creole seasoning, hot sauce, nutmeg, soft-shell crab, worcestershire, heavy cream, flour, milk, bread, butter, panko, cheddar, celery, lemon, white wine, white pepper, parsley, bell pepper, onion, scallion