nutmeg, parmesan, parsley, potato, flour & porcini recipes
2 recipes
Page 1
Gnocchi with duck ragù and porcini mushrooms
gourmettraveller.com.au
Ingredients: parmesan, flour, parsley, porcini, potato, nutmeg, duck, chicken stock, pecorino, white wine, carrot, bay leaf, egg, tomato paste, sage, thyme, onion, garlic
Fried sea and land cannelloni with amatriciana sauce
academiabarilla.it
Ingredients: parmesan, flour, parsley, porcini, potato, nutmeg, prawns, guanciale, bread crumbs, lasagna, milk, butter, feta, white wine, shallot, frying oil, extra virgin olive oil, chive, egg, tomato paste, thyme, onion, chile pepper, sugar, garlic, cognac