nutmeg, peppercorn, vegetable oil, bay leaf & allspice recipes
8 recipes
Page 1
Polish Turkey Paté {Pasztet z Indyka}
polishyourkitchen.com
Ingredients: peppercorn, vegetable oil, bay leaf, allspice, nutmeg, chicken stock, turkey breast, bacon, chicken livers, marjoram, carrot, egg, parsnip, onion, garlic
Roasted veal knuckle with shaved Brussels sprouts
kitchenstories.com
Ingredients: peppercorn, vegetable oil, bay leaf, allspice, nutmeg, veal steak, bacon, ghee, beer, celery, honey, carrot, onion, brussels sprout, garlic, mustard
Jamaican Jerk Chicken
196flavors.com
Ingredients: peppercorn, vegetable oil, bay leaf, allspice, nutmeg, chicken leg, brown sugar, ginger root, rum, cinnamon, orange juice, vinegar, thyme, garlic, scallion, lime, scotch bonnet pepper
Wild Game Paté with Soup
eatsmarter.com
Ingredients: peppercorn, vegetable oil, bay leaf, allspice, nutmeg, chicken stock, brisket, venison, ghee, white wine, shallot, rosemary, carrot, juniper berry, celeriac, thyme, onion, garlic
Roasted Venison with Bread Dumplings
eatsmarter.com
Ingredients: peppercorn, vegetable oil, bay leaf, allspice, nutmeg, chicken stock, bacon, venison, milk, bread, butter, red wine, carrot, juniper berry, egg, parsley, clove, cornstarch, vinegar, thyme, onion
Venison Goulash with Dumplings
eatsmarter.com
Ingredients: peppercorn, vegetable oil, bay leaf, allspice, nutmeg, chicken stock, venison, bread crumbs, milk, bread, butter, creme fraiche, lemon, lingonberry jam, red wine, carrot, juniper berry, egg, celeriac, parsley, tomato paste, onion, garlic
Deer Stew with Potatoes
eatsmarter.com
Ingredients: peppercorn, vegetable oil, bay leaf, allspice, nutmeg, chicken stock, pancetta, venison, heavy cream, butter, celery, shallot, cabbage, red wine, carrot, juniper berry, parsley, button mushroom, clove, tomato paste, cornstarch, thyme, onion, potato
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: peppercorn, vegetable oil, bay leaf, allspice, nutmeg, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, celery, shallot, red wine, carrot, juniper berry, lingonberry, egg, parsley, clove, tomato paste, thyme, onion