nutmeg, sage, vegetable broth, olive oil & risotto rice recipes

4 recipes

Page 1

Butternut Squash Risotto with Bacon and Sage

thekitchenpaper.com

Ingredients: olive oil, sage, risotto rice, vegetable broth, nutmeg, bacon, parmesan, white wine, shallot, butternut squash, garlic, cider

Roasted Butternut Squash Risotto

simplysissom.com

Ingredients: olive oil, sage, risotto rice, vegetable broth, nutmeg, chicken sausage, parmesan, butter, butternut squash, tomato, onion, garlic

Creamy Vegan Pumpkin Risotto with Toasted Hazelnuts & Crispy Fried Sage Leaves

kitchentreaty.com

Ingredients: olive oil, sage, risotto rice, vegetable broth, nutmeg, hazelnut, white wine, white miso, white pepper, pumpkin, onion, garlic

Butternut Squash Risotto With Spinach and Toasted Pine Nuts

food.com

Ingredients: olive oil, sage, risotto rice, vegetable broth, nutmeg, pine nut, parmesan, butter, white wine, butternut squash, baby greens, onion, garlic