nutmeg, short-cut pasta, extra virgin olive oil & pecorino recipes
3 recipes
Page 1
Strangolapreti with Chili “Ragù”
lacucinaitaliana.com
Ingredients: pecorino, short-cut pasta, extra virgin olive oil, nutmeg, lard, pork chops, white wine, parsley, tomato, chile pepper, garlic
Cauliflower Pasta Bake with Brie and Fontina
eatingeuropean.com
Ingredients: pecorino, short-cut pasta, extra virgin olive oil, nutmeg, flour, milk, fontina, butter, brie, panko, cauliflower, thyme
Pumpkin & Sage Pasta
rachaelrayshow.com
Ingredients: pecorino, short-cut pasta, extra virgin olive oil, nutmeg, chicken stock, sweet italian sausage, heavy cream, white wine, chive, sage, canned pumpkin, onion, garlic