nutmeg, thyme, bay leaf, red wine, tomato paste & shallot recipes
5 recipes
Page 1
Beef brisket with red wine & shallots
jamieoliver.com
Ingredients: shallot, red wine, bay leaf, tomato paste, thyme, nutmeg, brisket, extra virgin olive oil, red wine vinegar, cinnamon, tomato, oregano, black olives, garlic
Deer Stew with Potatoes
eatsmarter.com
Ingredients: shallot, red wine, bay leaf, tomato paste, thyme, nutmeg, chicken stock, pancetta, venison, heavy cream, butter, celery, peppercorn, cabbage, carrot, vegetable oil, juniper berry, allspice, parsley, button mushroom, clove, cornstarch, onion, potato
Venison Fillet with Risotto
eatsmarter.com
Ingredients: shallot, red wine, bay leaf, tomato paste, thyme, nutmeg, chicken stock, venison, almond, bread crumbs, butter, celery, rosemary, honey, carrot, vegetable oil, dark couverture chocolate, egg, parsley, cornstarch, onion, sugar, risotto rice, garlic, vegetable broth
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: shallot, red wine, bay leaf, tomato paste, thyme, nutmeg, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, celery, peppercorn, carrot, vegetable oil, juniper berry, lingonberry, egg, allspice, parsley, clove, onion
Venison with Fig Dumplings
eatsmarter.com
Ingredients: shallot, red wine, bay leaf, tomato paste, thyme, nutmeg, chicken stock, venison, heavy cream, milk, bread, butter, pastry flour, celery, peppercorn, fig, apricot, carrot, vegetable oil, juniper berry, lingonberry, egg, parsley, button mushroom, clove, gin, mustard seed, onion, garlic